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Spring Festival Afternoon Tea @ The Ritz-Carlton, Tianjin
Published on: 2017-01-25
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074During the Spring Festival, we would like to invite you to enjoy the Spring Festival Afternoon Tea set exquisitely prepared by our highly talented Executive Pastry Chef and Banquet Chef Edison Liu, while indulging yourself in melodious, festive live music.
新春佳节之际,在享用行政西点总厨与宴会厨师长刘涛携手为您精心准备的新春主题下午茶的同时,陶醉于现场演奏的美妙乐曲,与家人、好友在此欢享佳节。

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时间:1月27日 - 2月2日,14:00 - 17:00
地点:大堂酒廊
价格:每两位人民币428+* 元,包含2杯杰卡斯粉红起泡酒


Time: Jan 27 - Feb 2, 2pm - 5pm
Venue: The Lobby Lounge
Price: RMB428+* for two persons, inclusive of two glasses of Jacob's Creek Sparklingrose2

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Spring Festival Afternoon Tea
新春下午茶


Strawberry Choux
盛装草莓泡芙
Double Coffee Tartlet
香浓咖啡塔
Lemon Mint Macaroon
柠檬薄荷马卡龙

Apple Caramelized Mousse
苹果焦糖慕斯
Pistachio Mousse Cake, Raspberry
开心果慕斯蛋糕配树莓酱
Dark Chocolate Cake
黑巧克力夹心蛋糕

Shrimp Vegetable Spring Roll
大虾蔬菜春卷
Mini Smoked Salmon Sandwich
迷你烟熏三文鱼三明治
Brie Cheese, Nuts, Cranberry Sauce
坚果布里芝士覆盆子汁
Turkey Ham Cheese Sandwich
芝士火鸡三明治
Cucumber Stuffed Tuna Skewer, Salmon Roe
金枪鱼三文鱼籽黄瓜串

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