On the evening of 28 November 2019, Four Seasons Hotel Tianjin held the 2019 Christmas tree lighting ceremony with the theme "Born of Love and Sing for Kindness", as Christmas carols played by the choir from Wellington International School Tianjin. The hotel's management team and over 150 guests gathered at La Sala lobby lounge and lit up the silver and purple Christmas tree, to kick off the year-end festive season.
Besides the grand gingerbread forest and house creations on the spot, Four Seasons also organized the charity silent auction and bazaar raised funds for Tianjin Social Welfare Institute. Four Seasons introduces an array of extraordinary offerings for guests to experience the joy of Christmas and celebrate the New Year with loved ones in style.
Led by the hotel’s Italian Executive Chef Filippo and Cielo Head Chef Johnny, the sumptuous Christmas Eve Buffet Dinner at Cielo Western Restaurant features varied seafood including fresh open Oysters, Australian Scallop, Peony Shrimp, Boston Lobster Thermidor, Australian steak cuts and Turkey. Also featuring live stations including Peking Duck, Foie Gras, Yellowfin Tuna Cutting and Pasta & Risotto, free flow of selected wine, dessert house, live band and magic show performances as well as exciting lucky draws.
Early bird special is at CNY 688net per person before 20 December, 2019 off the original price of CNY 988+15% per person. Valid during 17:30~21:00 on 24 December, 2019.
In a cheery, festive atmosphere, La Sala Lobby Lounge introduces the "Weiss Chocolate Festive Afternoon Tea" that designed by Executive Pastry Chef Christy Tse. Weiss Chocolate was founded in France since 1882 and enjoys a good reputation among Paris socialites. Guests can savor an exquisite set of tempting French style desserts including Weiss Aneo Chocolate White Coffee Chantilly with Chestnut Diplomat & Lingonberry Compote; Weiss Oryola Chocolate Mousse with Kumquat Confit & Salted Caramel Cremeux and Salted Crunchy Feuilletine, Weiss Oryola Chocolate Namelaka with Fig and more.
The afternoon tea set includes one cup of handmade coffee or tea with varied options for guest to select. CNY 378+15% for two that valid during December 16, 2019~February 29, 2020.
“White Italy” New Year Countdown Party at Gusto Bar
In a White Italy-themed setting, Gusto Bar invites guest to immerse in the live performance by Jazzitude Duo band and enjoy sparkling wine or champagne free flow with delectable Italian snacks. Guest can spend the last moment of December 31, 2019 with the loved one and count down to the New Year together.
Gusto will also arrange lucky draw meant to bring good luck to guests for the new year ahead. From CNY 328+15%/person that valid from 8:00 pm on December 31, 2019 to 1:00 am on January 1, 2020.
Four Seasons’ global expertise team will ensure every element of corporate client’s annual ball is choreographed to international standards in the heart of the city. 2,943 sqm of luxurious and customizable event space features the pillar-free Grand Ballroom on the 3rd floor which can accommodate up to 490 guests while the pillar-free Four Seasons Ballroom attached with natural lit and an outdoor balcony.
The two ballrooms are complemented by a Deluxe Relaxation Suite, vehicle-accessible elevator and professional in-house florist. From CNY 3,688+15% per table that valid during 1 November 2019~29 February 2020.
On the evening of 28 November 2019, Four Seasons Hotel Tianjin held the 2019 Christmas tree lighting ceremony with the theme "Born of Love and Sing for Kindness", as Christmas carols played by the choir from Wellington International School Tianjin. The hotel's management team and over 150 guests gathered at La Sala lobby lounge and lit up the silver and purple Christmas tree, to kick off the year-end festive season.
Led by the hotel’s Italian Executive Chef Filippo and Cielo Head Chef Johnny, the sumptuous Christmas Eve Buffet Dinner at Cielo Western Restaurant features varied seafood including fresh open Oysters, Australian Scallop, Peony Shrimp, Boston Lobster Thermidor, Australian steak cuts and Turkey. Also featuring live stations including Peking Duck, Foie Gras, Yellowfin Tuna Cutting and Pasta & Risotto, free flow of selected wine, dessert house, live band and magic show performances as well as exciting lucky draws.
Early bird special is at CNY 688net per person before 20 December, 2019 off the original price of CNY 988+15% per person. Valid during 17:30~21:00 on 24 December, 2019.
In a cheery, festive atmosphere, La Sala Lobby Lounge introduces the "Weiss Chocolate Festive Afternoon Tea" that designed by Executive Pastry Chef Christy Tse. Weiss Chocolate was founded in France since 1882 and enjoys a good reputation among Paris socialites. Guests can savor an exquisite set of tempting French style desserts including Weiss Aneo Chocolate White Coffee Chantilly with Chestnut Diplomat & Lingonberry Compote; Weiss Oryola Chocolate Mousse with Kumquat Confit & Salted Caramel Cremeux and Salted Crunchy Feuilletine, Weiss Oryola Chocolate Namelaka with Fig and more.
The afternoon tea set includes one cup of handmade coffee or tea with varied options for guest to select. CNY 378+15% for two that valid during December 16, 2019~February 29, 2020.
In a White Italy-themed setting, Gusto Bar invites guest to immerse in the live performance by Jazzitude Duo band and enjoy sparkling wine or champagne free flow with delectable Italian snacks. Guest can spend the last moment of December 31, 2019 with the loved one and count down to the New Year together.
Gusto will also arrange lucky draw meant to bring good luck to guests for the new year ahead. From CNY 328+15%/person that valid from 8:00 pm on December 31, 2019 to 1:00 am on January 1, 2020.
Four Seasons’ global expertise team will ensure every element of corporate client’s annual ball is choreographed to international standards in the heart of the city. 2,943 sqm of luxurious and customizable event space features the pillar-free Grand Ballroom on the 3rd floor which can accommodate up to 490 guests while the pillar-free Four Seasons Ballroom attached with natural lit and an outdoor balcony.
The two ballrooms are complemented by a Deluxe Relaxation Suite, vehicle-accessible elevator and professional in-house florist. From CNY 3,688+15% per table that valid during 1 November 2019~29 February 2020.
